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Instructor: Chef Priyasha ( Founder, The Cinnamon Kitchen)Language: English
In this workshop, Chef Priyasha, founder and chef, The Cinnamon Kitchen teaches you 4 vegan and gluten free mango recipes!
Recipes taught:
Mango Curd and Cherry Tart
Millet tart with a vegan and refine sugar free cherry jam, alphonso mango curd and mango coulis. You will learn 4 different component recipes which you can utilise to make endless combinations.
Mango coconut cake with Mango Curd centre
This one has been a favourite on our current summer menu since its launch. A vegan, gluten free and refined sugar free coconut vanilla sponge, mango curd centre, mango chunks and toasted almonds. This one will blow your mind!
Mango Caramel Flan
An eggless melt in mouth flan with mangos and vegan caramel. This dessert is the perfect light summer treat
Mango and Chili Ice Cream
A no churn vegan, gluten free and refined sugar free ice cream. Keto version of this recipe will also be discussed. You can also make endless fruit ice creams using this base recipe.
This workshop will deepen your understanding of not just vegan and gluten free baking and help you use the same base recipes for any other summer fruit such as peaches and cherries. Whether you’re a pastry chef looking to diversify your menu or a home baker looking to prepare healthy recipes for your family and friends, this workshop will come in handy.
You get:
We provide email assistance for doubt solving after the workshop and reply within 24 hours
All workshops are conducted by Chef Priyasha, who is a hormone health coach and the founder of The Cinnamon Kitchen. We only take a limited number of students per workshop.
Once you enrol for any of our workshops, you get lifetime access to the recorded version of the workshop and recipe pdf with recipes in gms and cups.
Have a doubt? Reach out to us directly on workshops@cinnamon.kitchen and we respond within 24-48 hours, answering all your queries in detail.
It can be tricky to source the right kind of ingredients. All our workshops come with a sourcing guide that tell you the best brands you can source ingredients from to ensure quality and sustainability
Missed a workshop? You can always purchase the pre-recorded versions of our previously conducted workshops and get lifetime access to the recordings and recipe pdfs
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